Bachelor’s degree in Nutrition and Dietetics, Master’s in Public Health.

11 years of experience in nutrition and dietetics.

4 years of experience in diabetes care at the Palestinian Diabetes Institute – Birzeit branch.

Experience in therapeutic nutrition through work at the Arab Society Hospital – Beit Jala.

Extensive experience managing celiac disease cases, with a Master’s thesis focusing on the challenges faced by celiac patients in adhering to a gluten-free diet.

Experience in weight management through work in private clinics and centers.